| Nutrition Facts User Entered Recipe | ||
| 15 Servings | ||
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| Amount Per Serving | ||
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| Calories | 149.9 | |
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| Total Fat | 1.7 g | |
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| Saturated Fat | 0.8 g | |
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| Polyunsaturated Fat | 0.2 g | |
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| Monounsaturated Fat | 0.5 g | |
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| Cholesterol | 27.2 mg | |
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| Sodium | 106.4 mg | |
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| Potassium | 205.7 mg | |
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| Total Carbohydrate | 31.9 g | |
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| Dietary Fiber | 0.5 g | |
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| Sugars | 16.2 g | |
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| Protein | 2.6 g | |
Monday, June 6, 2011
Maybe too much information :)
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